Ramona Fantini discovered gelato in 2002 while visiting Italy. There is an inside story about a woman named Maria who introduced Ramona to gelato and with Maria’s expert advice, Ramona became so enamored with the taste and quality of gelato (in Florence) that she wanted to invest and grow the gelato idea at home. Ramona decided to leave the corporate world for the world of happiness, family, and Italian tradition. She is presently the sole owner and CEO of Pino Gelato.
Walking into a gelateria for the first time is an experience most people will never forget… the beautiful display of small batches of hand crafted gelato whipped into mounds of decadence that makes your mouth instantly water. Italian maestros voices resonating throughout the store is as artistic as the beautiful combination of ingredients so carefully wed together in the gelato.
What Is Important to 
Us… Today
In addition to the goal of providing outstanding gelato and a unique experience to everyone who visits Pino Gelato, the company is also passionate about the local community and the environment. From baseball teams to animal shelters, Pino Gelato is always willing to help. We are a “Pay it Forward” and “Give Back” company, making an effort to reduce our foot print on the environment. By using biodegradable materials, recycling and buying renewable energy, we are making a difference.
We invite you to come to visit and experience Pino Gelato for yourself; we will be waiting with a smile to “Scoop Some Happiness,” and show you that you do not have to travel as far as you thought for a true taste of Italy.